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Restaurant & Bar On behalf of the New Management Team we would like to welcome you to the Foyle Hotel Restaurant & Bar. We hope you will come and enjoy a meal which has been prepared from fresh Irish produce.


Starters
Soup of the Day (Please ask server)           €4.25
Mussels Of the day (c) €8.00

Caesar Salad       

Cos lettuce  combine with croutons parmesan cheese and a light anchovy dressing
€5.25

Crispy Duck Spring Rolls

Confit Duck wrapped in a light filo Pastry Served with a chilli soy and sesame dressing

€4.95

Breaded Mushrooms (v)

With a garlic dip

€5.50

Seafood Chowder                                                        
A selection of locally caught fish bound in a light creamy veloute

€6.25

Cheesy Garlic Bread (v)                                                                        

Crusty garlic bread topped with mozzarella and baked in the oven

€4.95

Prawn Cocktail                                                                                      

Sweet juicy prawns, crisp iceberg lettuce all topped with brandy & lemon  Marie Rose sauce

€7.50
Main Courses
Chicken

Cock and Bull

Tender strips of chicken and Sirloin Steak napped with a rich pepper sauce

€16.25

Escalope of Chicken

Pan-fried Escalope of Chicken served with choice of Sauce.

€14.25

Chilli Chicken Pitta  

Spiced chicken strips on  a bed of crisp lettuce topped with warm Pitta drizzled with our house chilli mayo

€15.95

Chicken Carbonara

Roasted chicken, bacon& blue cheese tossed with spaghetti & topped with parmesan cheese

€15.95

Chicken Caesar Salad

Strips of chicken tossed with cos lettuce combined with crotons parmesan cheese and a light anchovy dressing

€15.95

Thai Chicken Noodle Stir Fry 

Strips of chicken and stir fry vegetables cooked in a coconut & chilli broth with noodles
€15.95

Chicken Layonnaise                                                                                 

Breaded chicken with sliced potatoes, onions & served with white wine sauce                   
€16.95

Fish
Fish Of the Day (Please ask Server)                                Market Price

Lightly Battered Haddock 

served with peas and Lemon Mayo   

€15.95

Pan-fried Sea Bass (c)

Pan fried sea bass with a chilli butter sauce

€21.95

Oriental Grilled Salmon (c)

Served on a bed of wok fried vegetables drizzled with a chilli, soy and sesame dressing

€19.95

Cajun Salmon                                                                                        

Wokfried vegetables, chilli, soya and sesame dressing

€16.95
Meat

Daily Specials (Please ask server)  

TBC

Roast Half Roast Duck (c)

Half roast duck served with a oranges grand marnier sauce & carrot mash
€17.95

10oz Fillet Steak (c)

Cooked to your liking served with sauté onions and choice of sauce

€22.50

10oz Sirloin Steak (c)

Cooked to your liking served with sauté onions and choice of sauce

€20.95

Lamb Rogan Josh

with rice

€17.25

Pork with Apple and Cider sauce                                                       

€17.25

Beef Lasagne                                                                                     

€12.95
 

Vegetarian Dishes

 

Spinach and Ricotta Tortellini                                                
bound in a creamy basil sauce

€15.25

Vegetable Lasagne
(Please ask server if vegetarian options do not suit and the chefs will do their best to accommodate you.)

€12..95
Cajun Vegetable Stir Fry with Pitta Bread            €12.95
 
(c) = Suitable for Coeliac’s   
 
(v) = Suitable for Vegetarians 
 
 
Side Dishes

Chips, Chilli Mash, Scallion Mash, Creamed Potatoes, Garlic Potatoes, Garlic Bread, Sauté Mushrooms French Fried Onions, Tossed or Green Salad, Vegetable Selection

€3.50

Sauces

Gravy, Pepper, Diane, White wine cream (c), White Wine & Mushroom (c)

€3.50